APPLICATION OF ENZYME-LINKED IMMUNOSORBENT ASSAY FOR DETECTION OF STAPHYLOCOCCAL ENTEROTOXINS IN FOODKUO JKS; SILVERMAN GJ.1980; J. FOOD PROTECT.; USA; DA. 1980; VOL. 43; NO 5; PP. 404-413; (5 P.); BIBL. 13 REF.Article

MODIFIED RADIOIMMUNOASSAY DETERMINATION FOR STAPHYLOCOCCAL ENTEROTOXIN B IN FOODS.POBER Z; SILVERMAN GJ.1977; APPL. ENVIRONMENT. MICROBIOL.; U.S.A.; DA. 1977; VOL. 33; NO 3; PP. 620-625; BIBL. 14 REF.Article

SYNTHESIS OF STAPHYLOCOCCAL ENTEROTOXIN A AND NUCLEASE UNDER CONTROLLED FERMENTOR CONDITIONSCARPENTER DF; SILVERMAN GJ.1976; APPL. ENVIRONMENT. MICROBIOL.; U.S.A.; DA. 1976; VOL. 31; NO 2; PP. 243-248; BIBL. 10 REF.Article

STAPHYLOCOCCAL ENTEROTOXIN B AND NUCLEASE PRODUCTION UNDER CONTROLLED DISSOLVED OXYGEN CONDITIONSCARPENTER DF; SILVERMAN GJ.1974; APPL. MICROBIOL.; U.S.A.; DA. 1974; VOL. 28; NO 4; PP. 628-637; BIBL. 21REF.Article

EFFECTS OF GLUCOSE, PH, AND DISSOLVED-OXYGEN TENSION ON BACILLUS CEREUS GROWTH AND PERMEABILITY FACTOR PRODUCTION IN BATCH CULTURESPIRA WM; SILVERMAN GJ.1979; APPL. ENVIRONMENT. MICROBIOL.; USA; DA. 1979; VOL. 37; NO 1; PP. 109-116; BIBL. 19 REF.Article

HERPES ZOSTER IN PATIENTS WITH TREATED WEGENER'S GRANULOMATOSIS: A POSSIBLE ROLE FOR CYCLOPHOSPHAMIDECUPPS TR; SILVERMAN GJ; FAUCI AS et al.1980; AM. J. MED.; ISSN 0002-9343; USA; DA. 1980; VOL. 69; NO 6; PP. 881-885; BIBL. 15 REF.Article

EFFECT OF SHAKING SPEED ON THE SECRETION OF ENTEROTOXIN B BY STAPHYLOCOCCUS AUREUS = EFFETS DE LA VITESSE D'AGITATION SUR LA SECRETION D'ENTEROTOXINE B PAR S. A.DIETRICH GG; WATSON RJ; SILVERMAN GJ et al.1972; APPL. MICROBIOL.; U.S.A.; DA. 1972; VOL. 24; NO 4; PP. 561-566; BIBL. 18 REF.Serial Issue

GROWTH AND ENTEROTOXIN A PRODUCTION BY STAPHYLOCOCCUS AUREUS IN PRECOOKED BACON IN THE INTERMEDIATE MOISTURE RANGELEE RY; SILVERMAN GJ; MUNSEY DJ et al.1981; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1981; VOL. 46; NO 6; PP. 1687-1700; BIBL. 33 REF.Article

HETEROGENEITY OF STAPHYLOCOCCUS AUREUS ENTEROTOXIN B AS A FUNCTION OF GROWTH STAGE: IMPLICATIONS FOR SURVEILLANCE OF FOODSCHESBRO W; CARPENTER D; SILVERMAN GJ et al.1976; APPL. ENVIRONMENT. MICROBIOL.; U.S.A.; DA. 1976; VOL. 31; NO 4; PP. 581-589; BIBL. 14 REF.Article

PRODUCTION OF HYDROGEN CYANIDE BY PSEUDOMONAS FLUORESCENSFREEMAN LR; ANGELINI P; SILVERMAN GJ et al.1975; APPL. MICROBIOL.; U.S.A.; DA. 1975; VOL. 29; NO 4; PP. 560-561; BIBL. 8REF.Article

AN IDEA FOR PRECISELY CONTROLLING THE WATER ACTIVITY IN TESTING CHAMBERS = UNE IDEE POUR LE CONTROLE PRECIS DE L'ACTIVITE DE L'EAU DANS DES CHAMBRES D'ESSAILOWE E; DURKEE EL; FARKAS DF et al.1974; J. FOOD SCI.; U.S.A.; DA. 1974; VOL. 39; NO 5; PP. 1072-1073; BIBL. 1 REF.Article

VOLATILES PRODUCED BY MICROORGANISMS ISOLATED FROM REFRIGERATED CHICKEN AT SPOILAGE.FREEMAN LR; SILVERMAN GJ; ANGELINI P et al.1976; APPL. ENVIRONMENT. MICROBIOL.; U.S.A.; DA. 1976; VOL. 32; NO 2; PP. 222-231; BIBL. 1 P.Article